How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scottish Shortbread?

You need 7 ingredients. The key ingredients include: 2 c. all-purpose flour, 1 c. butter, softened, 1/2 c. powdered sugar, 1/4 tsp. salt, and more.

Is Scottish Shortbread suitable as baking & desserts?

Yes, Scottish Shortbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Scottish Shortbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scottish Shortbread Recipe

Name: Scottish Shortbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. all-purpose flour; 1 c. butter, softened; 1/2 c. powdered sugar; 1/4 tsp. salt; 1/4 tsp. baking powder; 2 Tbsp. sugar; 1 tsp. cinnamon (optional)

Scottish Shortbread – a delicious recipe with flour, butter, powdered sugar, salt, baking powder, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. all-purpose flour
1 c. butter, softened
1/2 c. powdered sugar
1/4 tsp. salt
1/4 tsp. baking powder
2 Tbsp. sugar
1 tsp. cinnamon (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Scottish Shortbread

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