How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scottish Cream (As Opposed To Irish Cream)?

You need 7 ingredients. The key ingredients include: 1 cup light cream (don't use heavy or whipping cream), 1 (14 ounce) can sweetened condensed milk, 1 2/3 cups single malt Scotch whisky, 1 teaspoon instant coffee, and more.

Is Scottish Cream (As Opposed To Irish Cream) suitable as general?

Yes, Scottish Cream (As Opposed To Irish Cream) falls under the General category and is a great choice for this type of meal.

How do I store leftover Scottish Cream (As Opposed To Irish Cream)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scottish Cream (As Opposed To Irish Cream) Recipe

Name: Scottish Cream (As Opposed To Irish Cream)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup light cream (don't use heavy or whipping cream); 1 (14 ounce) can sweetened condensed milk; 1 2/3 cups single malt Scotch whisky; 1 teaspoon instant coffee; 2 tablespoons chocolate syrup (we use Hershey's); 1 teaspoon vanilla extract; 1 teaspoon almond extract

Try this homemade Scottish Cream (As Opposed To Irish Cream) recipe the whole family will love. Made with light cream, condensed milk, Scotch whisky and…

This Scottish Cream (As Opposed To Irish Cream) relies on simple, everyday ingredients such as single malt scotch whisky, instant coffee, vanilla extract and almond extract. It comes together quickly and makes 4 servings, at about 272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup light cream (don't use heavy or whipping cream)
1 (14 ounce) can sweetened condensed milk
1 2/3 cups single malt Scotch whisky
1 teaspoon instant coffee
2 tablespoons chocolate syrup (we use Hershey's)
1 teaspoon vanilla extract
1 teaspoon almond extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
General

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