Scott'S Squares

1. 1

   Cream together the first 5 ingredients plus the egg yolks. Sift together the flour, soda and salt.

2. 2

   Combine the dry ingredients and the creamed mixture and mix until it resembles cookie dough.

3. 3

   Wet your fingers and spread mixture into a 10 x 15-inch glass dish.

4. 4

   Whip the egg whites and cream of tartar until stiff.

5. 5

   Add the brown sugar.

6. 6

   Spread over the top of dough. Sprinkle with chocolate chips.

7. 7

   Bake until brown.

8. 8

   Let cool and cut into 24 squares.

No additional tips available.