How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scotch Scones?

You need 8 ingredients. The key ingredients include: 1 1/2 cup flour, all-purpose sifted, 1 tablespoon baking powder, 3/4 teaspoons salt, 1/4 cup sugar, and more.

Is Scotch Scones suitable as baking & desserts?

Yes, Scotch Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Scotch Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scotch Scones Recipe

Name: Scotch Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 cup flour, all-purpose sifted; 1 tablespoon baking powder; 3/4 teaspoons salt; 1/4 cup sugar; ⅓ cup vegetable shortening; 1/2 cup oats, quick cooking uncooked (quick or old-fashioned); 1/4 cup currants; ⅔ cups milk

Scotch Scones – a delicious recipe with flour, baking powder, salt, sugar, vegetable shortening, oats. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cup flour, all-purpose sifted
1 tablespoon baking powder
3/4 teaspoons salt
1/4 cup sugar
⅓ cup vegetable shortening
1/2 cup oats, quick cooking uncooked (quick or old-fashioned)
1/4 cup currants
⅔ cups milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Scotch Scones

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