Start your day right with this Scotch Oatmeal Shortbread recipe. Made with Oats, Sugar, Light Brown Sugar and All-purpose. Easy step-by-step instruction…
This Scotch Oatmeal Shortbread relies on simple, everyday ingredients such as oats, granulated sugar, light brown sugar and all-purpose flour. It comes together quickly and makes 4 servings, at about 764 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Scotch Oatmeal Shortbread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026