How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scotch Chocolate Cake?

You need 8 ingredients. The key ingredients include: 1/2 c. butter or shortening, 1/2 c. sour milk, 3 Tbsp. cocoa, dissolved in 1/2 c. hot water, 1 tsp. soda, and more.

Is Scotch Chocolate Cake suitable as baking & desserts?

Yes, Scotch Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Scotch Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scotch Chocolate Cake Recipe

Name: Scotch Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or shortening; 1/2 c. sour milk; 3 Tbsp. cocoa, dissolved in 1/2 c. hot water; 1 tsp. soda; 1 1/2 c. sugar; 2 eggs; 1 tsp. vanilla; 2 c. flour

Scotch Chocolate Cake – a delicious recipe with butter, sour milk, cocoa, soda, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter or shortening
1/2 c. sour milk
3 Tbsp. cocoa, dissolved in 1/2 c. hot water
1 tsp. soda
1 1/2 c. sugar
2 eggs
1 tsp. vanilla
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1119 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Scotch Chocolate Cake

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