How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scotch Chocolate Cake?

You need 8 ingredients. The key ingredients include: 2 c. sugar, 2 c. flour, 1 stick butter, 4 Tbsp. cocoa, and more.

Is Scotch Chocolate Cake suitable as baking & desserts?

Yes, Scotch Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Scotch Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scotch Chocolate Cake Recipe

Name: Scotch Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 c. flour; 1 stick butter; 4 Tbsp. cocoa; 1/2 c. oil; 1/4 c. water; 1/2 c. buttermilk; 1 tsp. soda

Scotch Chocolate Cake – a delicious recipe with sugar, flour, butter, cocoa, oil, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
2 c. flour
1 stick butter
4 Tbsp. cocoa
1/2 c. oil
1/4 c. water
1/2 c. buttermilk
1 tsp. soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1618 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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