How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scotch Casserole?

You need 8 ingredients. The key ingredients include: 8 ounces elbow macaroni, 16 ounces corned beef, chopped, 1/2 lb sharp cheddar cheese, shredded, 1 cup milk, and more.

Is Scotch Casserole suitable as pasta & noodles?

Yes, Scotch Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Scotch Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scotch Casserole Recipe

Name: Scotch Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces elbow macaroni; 16 ounces corned beef, chopped; 1/2 lb sharp cheddar cheese, shredded; 1 cup milk; 10 1/2 ounces cream of mushroom soup, undiluted; 1/2 cup dry breadcrumbs; 2 tablespoons chopped onions, optional at my house; 1 dash garlic salt, optional at my house

Scotch Casserole – a delicious recipe with elbow macaroni, beef, cheddar cheese, milk, cream of mushroom soup, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 ounces elbow macaroni
16 ounces corned beef, chopped
1/2 lb sharp cheddar cheese, shredded
1 cup milk
10 1/2 ounces cream of mushroom soup, undiluted
1/2 cup dry breadcrumbs
2 tablespoons chopped onions, optional at my house
1 dash garlic salt, optional at my house

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
650 kcal
Category
Pasta & Noodles

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Scotch Casserole

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