Scotch Apple Pudding

1. 1

   Cut apples into slices.

2. 2

   Combine sugar, cinnamon, and salt.

3. 3

   Place half the apples in a nonstick baking dish and sprinkle with half the sugar mixture.

4. 4

   Dot with half the butter.

5. 5

   Sprinkle half the oats over all.

6. 6

   Arrange another series of layers.

7. 7

   Then add milk.

8. 8

   Cover and bake 350F for 45 min.

9. 9

   Remove the cover and bake 15 min. more.

10. 10

    Serve hot or cold.

No additional tips available.