How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scones(Scottish) ?

You need 8 ingredients. The key ingredients include: 3 c. flour, 1 tsp. salt, 4 tsp. baking powder, 2 beaten eggs and as much milk as needed to make 1 1/2 c., and more.

Is Scones(Scottish) suitable as baking & desserts?

Yes, Scones(Scottish) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Scones(Scottish) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scones(Scottish) Recipe

Name: Scones(Scottish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. flour; 1 tsp. salt; 4 tsp. baking powder; 2 beaten eggs and as much milk as needed to make 1 1/2 c.; as many currants as you want or raisins or dried cranberries; 1/2 c. sugar; 1/2 c. butter; 1/4 tsp. baking soda

Scones(Scottish) – a delicious recipe with flour, salt, baking powder, eggs, raisins, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
1 tsp. salt
4 tsp. baking powder
2 beaten eggs and as much milk as needed to make 1 1/2 c.
as many currants as you want or raisins or dried cranberries
1/2 c. sugar
1/2 c. butter
1/4 tsp. baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Scones(Scottish)

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