Scones

1. 1

   Preheat oven to 350 degrees F.

2. 2

   Mix all ingredients.

3. 3

   Pour milk into the mix little by little until you have a dough, (a little stiff, not dry).

4. 4

   Lightly flour your hands and roll the dough into little balls.

5. 5

   Bake for about 12 minutes.

6. 6

   Serve immediately.

7. 7

   It can be served plain, with butter or jam.

8. 8

   This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant.

9. 9

   The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

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