How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Schulz's Guacamole Salad?

You need 11 ingredients. The key ingredients include: 1 head iceberg lettuce, 1/4 cup cheddar cheese grated, 1/4 cup monterey jack cheese grated, 1/2 cup scallions, spring or green onions grated, and more.

Is Schulz's Guacamole Salad suitable as salads?

Yes, Schulz's Guacamole Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Schulz's Guacamole Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Schulz's Guacamole Salad Recipe

Name: Schulz's Guacamole Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head iceberg lettuce; 1/4 cup cheddar cheese grated; 1/4 cup monterey jack cheese grated; 1/2 cup scallions, spring or green onions grated; 8 each tomatoes halved; 1 cup corn chips cheese-flavoured, crushed; 1 each avocados peeled, pitted, mashed; 1 tablespoon lemon juice; 1/2 cup sour cream; ⅓ cup vegetable oil; 1 tablespoon picante sauce

Fresh, crisp and full of flavor — this Schulz's Guacamole Salad is a must-try. Made with cheddar cheese, scallions, tomatoes and corn chips cheese. Easy…

This Schulz's Guacamole Salad relies on simple, everyday ingredients such as head iceberg lettuce, cheddar cheese grated, monterey jack cheese grated and each tomatoes halved. It comes together quickly and makes 4 servings, at about 484 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Schulz's Guacamole Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions