How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for School Lunch Brownies?

You need 7 ingredients. The key ingredients include: 1 cup butter, melted, 2 cups sugar, 4 eggs, 1/4 teaspoon salt, and more.

Is School Lunch Brownies suitable as baking & desserts?

Yes, School Lunch Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover School Lunch Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

School Lunch Brownies Recipe

Name: School Lunch Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, melted; 2 cups sugar; 4 eggs; 1/4 teaspoon salt; 1 cup cocoa; 1 teaspoon vanilla; 1 1/4 cups flour

School Lunch Brownies – a delicious recipe with butter, sugar, eggs, salt, cocoa, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup butter, melted
2 cups sugar
4 eggs
1/4 teaspoon salt
1 cup cocoa
1 teaspoon vanilla
1 1/4 cups flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1125 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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School Lunch Brownies

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