How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for School-House Yeast Rolls?

You need 6 ingredients. The key ingredients include: 1 c. sugar, 5 c. hot water, milk, 6 pkg. dry yeast, and more.

Is School-House Yeast Rolls suitable as general?

Yes, School-House Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover School-House Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

School-House Yeast Rolls Recipe

Name: School-House Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 5 c. hot water; milk; 6 pkg. dry yeast; 10 lb. self-rising flour; 3 c. shortening or oleo

School-House Yeast Rolls – a delicious recipe with sugar, water, milk, yeast, flour, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
5 c. hot water
milk
6 pkg. dry yeast
10 lb. self-rising flour
3 c. shortening or oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4360 kcal
Category
General

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