Schokoladenpretzel (Chocolate Pretzels) Recipe

Name: Schokoladenpretzel (Chocolate Pretzels)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter or 1/2 cup margarine; 1/4 cup milk; 1/4 cup sugar; 1/4 cup cocoa; 1 large egg, beaten; 2 cups unbleached flour; 1 teaspoon vanilla extract; 2 tablespoons cocoa; 2 tablespoons melted butter or 2 tablespoons margarine; 1 1/4 cups confectioners' sugar; 1/2 teaspoon vanilla extract

Servings: persons

1/2 cup butter or 1/2 cup margarine
1/4 cup milk
1/4 cup sugar
1/4 cup cocoa
1 large egg, beaten
2 cups unbleached flour
1 teaspoon vanilla extract
2 tablespoons cocoa
2 tablespoons melted butter or 2 tablespoons margarine
1 1/4 cups confectioners' sugar
1/2 teaspoon vanilla extract

1
Mix 1/2 cup butter and the sugar until light and fluffy.
2
Beat in the egg, vanilla, and milk.
3
Sift cocoa and flour.
4
Mix into butter mixture until thoroughly blended.
5
Chill dough until firm enough to handle (about 30 minutes).
6
Using 2 teaspoons of dough, roll a rope about 12 inches long between your hands.
7
Shape into a pretzel as follows: make a loop bout 1 1/2 inches in diameter by crossing the ends, leaving 1-inch tails.
8
Flip the loop down over the crossed ends. Press firmly into place.
9
Place pretzels on greased baking sheets.
10
Bake at 350u00b0F for about 10 minutes.
11
Make frosting in a small bowl.
12
Mix cocoa and confectioners' sugar.
13
Gradually stir in butter and vanilla.
14
If frosting is too thick, thin with milk.
15
When pretzels are cool, spread with cocoa frosting.

842

kcal

Calories

Fat

130

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup butter or 1/2 cup margarine, 1/4 cup milk, 1/4 cup sugar, 1/4 cup cocoa, and more.

Yes, Schokoladenpretzel (Chocolate Pretzels) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Schokoladenpretzel (Chocolate Pretzels)

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