How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Schnitzel Beans?

You need 5 ingredients. The key ingredients include: 2 cans green beans, 4 slices bacon, 1 c. sugar, 1/2 c. vinegar, and more.

Is Schnitzel Beans suitable as meat & poultry?

Yes, Schnitzel Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Schnitzel Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Schnitzel Beans Recipe

Name: Schnitzel Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 cans green beans; 4 slices bacon; 1 c. sugar; 1/2 c. vinegar; 1 small onion, diced

Schnitzel Beans – a delicious recipe with green beans, bacon, sugar, vinegar, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans green beans
4 slices bacon
1 c. sugar
1/2 c. vinegar
1 small onion, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Schnitzel Beans

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