Try this homemade Schnitzel a la Viennese Recipe linguafood recipe the whole family will love. Made with chicken breast, salt, couple eggs and vegetable…
This Schnitzel a la Viennese Recipe linguafood relies on simple, everyday ingredients such as couple eggs for egg wash, panko and vegetable oil and butter. It comes together quickly and makes 4 servings, at about 41 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026