How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Schnitzel a la Viennese Recipe linguafood?

You need 5 ingredients. The key ingredients include: 1 whole skinless boneless chicken breast, butterflied/cut in two, all purpose flour mixed with salt, pepper & paprika powder, couple eggs for egg wash, panko, and more.

Is Schnitzel a la Viennese Recipe linguafood suitable as meat & poultry?

Yes, Schnitzel a la Viennese Recipe linguafood falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Schnitzel a la Viennese Recipe linguafood?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Schnitzel a la Viennese Recipe linguafood Recipe

Name: Schnitzel a la Viennese Recipe linguafood
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole skinless boneless chicken breast, butterflied/cut in two; all purpose flour mixed with salt, pepper & paprika powder; couple eggs for egg wash; panko; vegetable oil and butter

Schnitzel a la Viennese Recipe linguafood – a delicious recipe with chicken breast, salt, couple eggs, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole skinless boneless chicken breast, butterflied/cut in two
all purpose flour mixed with salt, pepper & paprika powder
couple eggs for egg wash
panko
vegetable oil and butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
Meat & Poultry

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Schnitzel a la Viennese Recipe linguafood

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