Schnicker Doodles

Name: Schnicker Doodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE COOKIES:; 2 sticks Butter Or Margarine, Softened; 1-1/2 cup Sugar; 2 whole Eggs; 1 teaspoon Vanilla; 2-3/4 cups Flour; 1/2 teaspoons Salt; 2 teaspoons Cream Of Tartar; 1 teaspoon Baking Soda; _____; FOR THE CINNAMON SUGAR:; 2 Tablespoons Sugar; 2 Tablespoons Cinnamon

Eats Now Editorial Team · 815 kcal · General

Jump to Recipe

Schnicker Doodles – a delicious recipe with Butter, Sugar, Eggs, Vanilla, Flour, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

FOR THE COOKIES:
2 sticks Butter Or Margarine, Softened
1-1/2 cup Sugar
2 whole Eggs
1 teaspoon Vanilla
2-3/4 cups Flour
1/2 teaspoons Salt
2 teaspoons Cream Of Tartar
1 teaspoon Baking Soda
_____
FOR THE CINNAMON SUGAR:
2 Tablespoons Sugar
2 Tablespoons Cinnamon

1
Cream butter, sugar, and eggs. Add vanilla. Sift dry ingredients, and add them to the wet ingredients. Chill. Make into small balls. Combine the sugar and cinnamon for the cinnamon sugar and roll balls in the mixture.
2
Place on a greased cookie sheet and bake at 350u00b0F for approximately 10 minutes.

815

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: FOR THE COOKIES:, 2 sticks Butter Or Margarine, Softened, 1-1/2 cup Sugar, 2 whole Eggs, and more.

Yes, Schnicker Doodles falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
815 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cornbread Casserole
Red Pepper Chutney
Green Beans and Tomatoes Italian
Rachel Allen's ginger snaps recipe

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy