How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Schezuan Mix Vegetables And Corn Pakoda?

You need 9 ingredients. The key ingredients include: 1 medium sizedbowl Mix vegetables (Onion, Capsicum, cabbage) (sliced), 1/2 bowl Corn (boiled), 2 big spoons Besan (gram flour), 3 tablespoons Schezuan sauce, and more.

Is Schezuan Mix Vegetables And Corn Pakoda suitable as general?

Yes, Schezuan Mix Vegetables And Corn Pakoda falls under the General category and is a great choice for this type of meal.

How do I store leftover Schezuan Mix Vegetables And Corn Pakoda?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Schezuan Mix Vegetables And Corn Pakoda Recipe

Name: Schezuan Mix Vegetables And Corn Pakoda
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium sizedbowl Mix vegetables (Onion, Capsicum, cabbage) (sliced); 1/2 bowl Corn (boiled); 2 big spoons Besan (gram flour); 3 tablespoons Schezuan sauce; 2 teaspoons Chaat masala; 1 teaspoon Zeera (cumin); Lemon juice; Oil for frying; Salt to taste

Schezuan Mix Vegetables And Corn Pakoda – a delicious recipe with Onion, bowl, Schezuan sauce, Chaat masala, cumin, Lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium sizedbowl Mix vegetables (Onion, Capsicum, cabbage) (sliced)
1/2 bowl Corn (boiled)
2 big spoons Besan (gram flour)
3 tablespoons Schezuan sauce
2 teaspoons Chaat masala
1 teaspoon Zeera (cumin)
Lemon juice
Oil for frying
Salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11 kcal
Category
General

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Schezuan Mix Vegetables And Corn Pakoda

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