Scandinavian Almond Bread

1. 1

   Beat sugar, egg, extract, and milk, add flour and baking powder, finally add margarine.

2. 2

   Pour into bundt cake pan sprayed with cooking spray (or specialized Scandinavian cake pan).

3. 3

   Bake at 350 degrees for 40-50 minutes.

4. 4

   Edges must be golden brown.

5. 5

   Cool in pan before removing.

6. 6

   Bread will break if removed too soon.

7. 7

   Sprinkle with confectionary sugar.

8. 8

   Cool cake in pan before removing as it can break apart.

9. 9

   Variation: before pouring batter into pan, sprinkle sliced almonds on the bottom.

* Per serving · 4 servings · Values may vary.

No additional tips available.