How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallops Piccata?

You need 6 ingredients. The key ingredients include: 2 small lemons, 1 lb. sea scallops, 1 Tbsp. butter, 1/4 c. chicken broth, and more.

Is Scallops Piccata suitable as seafood?

Yes, Scallops Piccata falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallops Piccata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallops Piccata Recipe

Name: Scallops Piccata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small lemons; 1 lb. sea scallops; 1 Tbsp. butter; 1/4 c. chicken broth; 1/4 c. dry white wine; parsley for garnish

Scallops Piccata – a delicious recipe with lemons, butter, chicken broth, white wine, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 small lemons
1 lb. sea scallops
1 Tbsp. butter
1/4 c. chicken broth
1/4 c. dry white wine
parsley for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
59 kcal
Category
Seafood

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Scallops Piccata

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