Try this homemade Scallops And Spinach Over Pasta recipe the whole family will love. Made with spaghetti, bay scallops, lemon juice and olive oil. Easy …
This Scallops And Spinach Over Pasta relies on simple, everyday ingredients such as spaghetti, bay scallops, raw, fresh lemon juice and olive oil. It comes together quickly and makes 4 servings, at about 67 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026