How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Tomatoes?

You need 8 ingredients. The key ingredients include: 1/4 cup butter, 1 onion, chopped, 1 teaspoon salt, ground black pepper to taste, and more.

Is Scalloped Tomatoes suitable as seafood?

Yes, Scalloped Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Tomatoes Recipe

Name: Scalloped Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1 onion, chopped; 1 teaspoon salt; ground black pepper to taste; 1/2 teaspoon dried basil; 4 teaspoons brown sugar; 5 tomatoes, sliced; 2 cups white bread cubes

Scalloped Tomatoes – a delicious recipe with butter, onion, salt, ground black pepper, basil, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup butter
1 onion, chopped
1 teaspoon salt
ground black pepper to taste
1/2 teaspoon dried basil
4 teaspoons brown sugar
5 tomatoes, sliced
2 cups white bread cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
153 kcal
Category
Seafood

Eats Now Editorial Team

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