How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Tomatoes #1?

You need 8 ingredients. The key ingredients include: 2 (16 oz.) cans tomatoes, cut in small wedges, 1 small onion, chopped, 2 Tbsp. sugar, 1/2 tsp. salt, and more.

Is Scalloped Tomatoes #1 suitable as seafood?

Yes, Scalloped Tomatoes #1 falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Tomatoes #1?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Tomatoes #1 Recipe

Name: Scalloped Tomatoes #1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) cans tomatoes, cut in small wedges; 1 small onion, chopped; 2 Tbsp. sugar; 1/2 tsp. salt; 1/4 tsp. pepper; 1/2 c. butter or margarine; grated Parmesan cheese; seasoned croutons

Scalloped Tomatoes #1 – a delicious recipe with tomatoes, onion, sugar, salt, pepper, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (16 oz.) cans tomatoes, cut in small wedges
1 small onion, chopped
2 Tbsp. sugar
1/2 tsp. salt
1/4 tsp. pepper
1/2 c. butter or margarine
grated Parmesan cheese
seasoned croutons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
259 kcal
Category
Seafood

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