How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Summer Squash(Yields 5 Servings) ?

You need 9 ingredients. The key ingredients include: 3 Tbsp. butter, 1 onion, minced, 1 clove garlic, minced, 1 green pepper, chopped, and more.

Is Scalloped Summer Squash(Yields 5 Servings) suitable as seafood?

Yes, Scalloped Summer Squash(Yields 5 Servings) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Summer Squash(Yields 5 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Summer Squash(Yields 5 Servings) Recipe

Name: Scalloped Summer Squash(Yields 5 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 1 onion, minced; 1 clove garlic, minced; 1 green pepper, chopped; 4 medium tomatoes, peeled and chopped; 1/2 tsp. salt; black pepper to taste; 1 1/2 lb. summer squash; 1 c. grated cheese

Scalloped Summer Squash(Yields 5 Servings) – a delicious recipe with butter, onion, clove garlic, green pepper, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 Tbsp. butter
1 onion, minced
1 clove garlic, minced
1 green pepper, chopped
4 medium tomatoes, peeled and chopped
1/2 tsp. salt
black pepper to taste
1 1/2 lb. summer squash
1 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
350 kcal
Category
Seafood

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Scalloped Summer Squash(Yields 5 Servings)

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