How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes(With Green Peppers And Ham) ?

You need 9 ingredients. The key ingredients include: 1/4 cup flour, 1 tsp salt, 1/4 tsp fresh ground pepper, 4 medium potatoes, peeled and sliced very thin, and more.

Is Scalloped Potatoes(With Green Peppers And Ham) suitable as seafood?

Yes, Scalloped Potatoes(With Green Peppers And Ham) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes(With Green Peppers And Ham) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes(With Green Peppers And Ham)

Name: Scalloped Potatoes(With Green Peppers And Ham)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup flour; 1 tsp salt; 1/4 tsp fresh ground pepper; 4 medium potatoes, peeled and sliced very thin; 1 large green pepper, sliced thin; 2 medium onions, sliced thin; 2 cups diced, cooked ham; 1-1/2 cups warm milk; 1/4 cup parmesan cheese

Try this homemade Scalloped Potatoes(With Green Peppers And Ham) recipe the whole family will love. Made with flour, salt, ground pepper and potatoes. E…

This Scalloped Potatoes(With Green Peppers And Ham) relies on simple, everyday ingredients such as flour, salt, fresh ground pepper and medium onions, sliced thin. It comes together quickly and makes 4 servings, at about 351 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1/4 cup flour
1 tsp salt
1/4 tsp fresh ground pepper
4 medium potatoes, peeled and sliced very thin
1 large green pepper, sliced thin
2 medium onions, sliced thin
2 cups diced, cooked ham
1-1/2 cups warm milk
1/4 cup parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Scalloped Potatoes(With Green Peppers And Ham)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions