How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes With Canadian Bacon?

You need 8 ingredients. The key ingredients include: 4 large baking potatoes, peeled and sliced thin, 1 medium onion, sliced very thin, 1 cup swiss cheese, shredded, 4 -6 ounces Canadian bacon or 4 -6 ounces ham, julienned, and more.

Is Scalloped Potatoes With Canadian Bacon suitable as seafood?

Yes, Scalloped Potatoes With Canadian Bacon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes With Canadian Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes With Canadian Bacon Recipe

Name: Scalloped Potatoes With Canadian Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large baking potatoes, peeled and sliced thin; 1 medium onion, sliced very thin; 1 cup swiss cheese, shredded; 4 -6 ounces Canadian bacon or 4 -6 ounces ham, julienned; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/4 - 1/2 teaspoon granulated garlic; 1/2 cup heavy cream

Try this homemade Scalloped Potatoes With Canadian Bacon recipe the whole family will love. Made with baking potatoes, onion, swiss cheese and bacon. Ea…

This Scalloped Potatoes With Canadian Bacon relies on simple, everyday ingredients such as swiss cheese, shredded, salt, pepper and granulated garlic. It comes together quickly and makes 4 servings, at about 852 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

4 large baking potatoes, peeled and sliced thin
1 medium onion, sliced very thin
1 cup swiss cheese, shredded
4 -6 ounces Canadian bacon or 4 -6 ounces ham, julienned
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 - 1/2 teaspoon granulated garlic
1/2 cup heavy cream

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Quick Info

Servings
4 servings
Calories
852 kcal
Category
Seafood

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