How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes (Curdle Free)?

You need 5 ingredients. The key ingredients include: 3 tablespoons butter, 3 tablespoons flour, 3 cups milk, 3 teaspoons salt, and more.

Is Scalloped Potatoes (Curdle Free) suitable as seafood?

Yes, Scalloped Potatoes (Curdle Free) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes (Curdle Free)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes (Curdle Free) Recipe

Name: Scalloped Potatoes (Curdle Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 3 tablespoons flour; 3 cups milk; 3 teaspoons salt; 6 cups potatoes, thinly sliced

Scalloped Potatoes (Curdle Free) – a delicious recipe with butter, flour, milk, salt, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 tablespoons butter
3 tablespoons flour
3 cups milk
3 teaspoons salt
6 cups potatoes, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
506 kcal
Category
Seafood

Eats Now Editorial Team

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Scalloped Potatoes (Curdle Free)

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