How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes?

You need 7 ingredients. The key ingredients include: 6 or 8 potatoes, sliced, 2 onions, 1 Tbsp. butter, 1 can cream of celery soup, and more.

Is Scalloped Potatoes suitable as seafood?

Yes, Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe

Name: Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 or 8 potatoes, sliced; 2 onions; 1 Tbsp. butter; 1 can cream of celery soup; 1 c. grated cheese; 1/2 tsp. salt; 1/2 tsp. pepper

Scalloped Potatoes – a delicious recipe with potatoes, onions, butter, cream of celery soup, grated cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 or 8 potatoes, sliced
2 onions
1 Tbsp. butter
1 can cream of celery soup
1 c. grated cheese
1/2 tsp. salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
418 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salmon Soup
Salmon Loaf
Cheesy Crab Feast
Salmon Ring(Microwave)

Scalloped Potatoes

How did you like this recipe?

Frequently Asked Questions