How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes?

You need 9 ingredients. The key ingredients include: Potatoes, Onions, 3 Tbsp. butter, 1/4 c. flour, and more.

Is Scalloped Potatoes suitable as seafood?

Yes, Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe

Name: Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Potatoes; Onions; 3 Tbsp. butter; 1/4 c. flour; salt to taste; pepper to taste; 1 c. milk; 1 can cream of chicken soup; 1/4 c. mayonnaise

Scalloped Potatoes – a delicious recipe with Potatoes, Onions, butter, flour, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

Potatoes
Onions
3 Tbsp. butter
1/4 c. flour
salt to taste
pepper to taste
1 c. milk
1 can cream of chicken soup
1/4 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
433 kcal
Category
Seafood

Eats Now Editorial Team

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