Scalloped Potatoes — Seafood recipe

Scalloped Potatoes

Eats Now Editorial Team  · 669 kcal  · Seafood

Jump to Recipe

Try this homemade Scalloped Potatoes recipe the whole family will love. Made with hash browns, margarine, cream of chicken soup and sour cream. Easy ste…

This Scalloped Potatoes relies on simple, everyday ingredients such as bag hash browns, thawed, margarine, cream of chicken soup and pt. sour cream. It comes together quickly and makes 4 servings, at about 669 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions