How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Oysters & Scallops Recipe?

You need 5 ingredients. The key ingredients include: 1 quart. oysters, 1 pt. scallops, 1 c. lowfat sour cream, 2 c. bread crumbs, and more.

Is Scalloped Oysters & Scallops Recipe suitable as seafood?

Yes, Scalloped Oysters & Scallops Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Oysters & Scallops Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Oysters & Scallops Recipe Recipe

Name: Scalloped Oysters & Scallops Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart. oysters; 1 pt. scallops; 1 c. lowfat sour cream; 2 c. bread crumbs; 1/2 c. melted butter

Scalloped Oysters & Scallops Recipe – a delicious recipe with oysters, scallops, sour cream, bread crumbs, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 quart. oysters
1 pt. scallops
1 c. lowfat sour cream
2 c. bread crumbs
1/2 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Seafood

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Scalloped Oysters & Scallops Recipe

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