How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Carrots?

You need 7 ingredients. The key ingredients include: 4 c. cooked, mashed carrots, 1 1/3 c. water in which carrots were cooked, 16 soda crackers, rolled fine, 3 Tbsp. finely chopped onion, and more.

Is Scalloped Carrots suitable as seafood?

Yes, Scalloped Carrots falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Carrots Recipe

Name: Scalloped Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cooked, mashed carrots; 1 1/3 c. water in which carrots were cooked; 16 soda crackers, rolled fine; 3 Tbsp. finely chopped onion; 2/3 c. grated Cheddar cheese; 3 Tbsp. light cream; salt and pepper to taste

Try this homemade Scalloped Carrots recipe the whole family will love. Made with carrots, water, crackers and onion. Easy step-by-step instructions incl…

This Scalloped Carrots relies on simple, everyday ingredients such as cooked, mashed carrots, soda crackers, rolled fine, finely chopped onion and grated cheddar cheese. It comes together quickly and makes 4 servings, at about 335 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

4 c. cooked, mashed carrots
1 1/3 c. water in which carrots were cooked
16 soda crackers, rolled fine
3 Tbsp. finely chopped onion
2/3 c. grated Cheddar cheese
3 Tbsp. light cream
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Seafood

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