How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Asparagus?

You need 6 ingredients. The key ingredients include: 2 c. canned asparagus, 1 c. grated cheese, salt and pepper, 4 hard-cooked eggs, and more.

Is Scalloped Asparagus suitable as seafood?

Yes, Scalloped Asparagus falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Asparagus Recipe

Name: Scalloped Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. canned asparagus; 1 c. grated cheese; salt and pepper; 4 hard-cooked eggs; 1 1/2 c. medium white sauce; paprika

Scalloped Asparagus – a delicious recipe with canned asparagus, grated cheese, salt, eggs, white sauce, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. canned asparagus
1 c. grated cheese
salt and pepper
4 hard-cooked eggs
1 1/2 c. medium white sauce
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Seafood

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