How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallop Potatoes?

You need 7 ingredients. The key ingredients include: 6 medium potatoes, 1 onion, 2 Tbsp. butter, 2 Tbsp. flour, and more.

Is Scallop Potatoes suitable as seafood?

Yes, Scallop Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallop Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallop Potatoes Recipe

Name: Scallop Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium potatoes; 1 onion; 2 Tbsp. butter; 2 Tbsp. flour; 2 c. milk; 1 c. grated cheese; 1 1/2 tsp. salt

Scallop Potatoes – a delicious recipe with potatoes, onion, butter, flour, milk, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 medium potatoes
1 onion
2 Tbsp. butter
2 Tbsp. flour
2 c. milk
1 c. grated cheese
1 1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Maryland Jumbo Lump Crab Cakes
Baked Shrimp in Chipotle Sauce
Pan-Seared Scallops and Green Beans Amandine
Tuna Toast

Scallop Potatoes

How did you like this recipe?

Frequently Asked Questions