Try this homemade Sazerac recipe the whole family will love. Made with cubes, bourbon, Simple Syrup and bitters. Easy step-by-step instructions included.
This Sazerac relies on simple, everyday ingredients such as drops herbsaint or pernod, ice cubes, rye or bourbon and to1 ounce simple syrup. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
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