Sawdust Salad

Name: Sawdust Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. orange jello; 1 pkg. lemon jello; 2 c. boiling water; 1-1/2 c. cold water; 1 large can crushed pineapple, drained, reserving juice; 1 egg yolk; 1/2 c. sugar; 2 Tbsp. flour; 1 c. pineapple juice; 1 pkg. Dream Whip; 8 oz. cream cheese, softened

Eats Now Editorial Team · 1514 kcal · Salads

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Sawdust Salad – a delicious recipe with orange jello, lemon jello, boiling water, cold water, pineapple, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg. orange jello
1 pkg. lemon jello
2 c. boiling water
1-1/2 c. cold water
1 large can crushed pineapple, drained, reserving juice
1 egg yolk
1/2 c. sugar
2 Tbsp. flour
1 c. pineapple juice
1 pkg. Dream Whip
8 oz. cream cheese, softened

1
Mix jello and boiling water until dissolved; add cold water and pineapple, mix well. Pour into large oblong dish. Top with marshmallows. Refrigerate until firm.

1514

kcal

Calories

142

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pkg. orange jello, 1 pkg. lemon jello, 2 c. boiling water, 1-1/2 c. cold water, and more.

Yes, Sawdust Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
1514 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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