How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savoy Cabbage with Almonds & Raisins (vegan)?

You need 5 ingredients. The key ingredients include: 1/4 savoy cabbage, cored and big veins removed and leaves chopped into inch square pieces, 1/2 tbsp olive oil, 1 tbsp flaked almonds, 2 tbsp raisins, and more.

Is Savoy Cabbage with Almonds & Raisins (vegan) suitable as vegetarian?

Yes, Savoy Cabbage with Almonds & Raisins (vegan) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Savoy Cabbage with Almonds & Raisins (vegan)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savoy Cabbage with Almonds & Raisins (vegan) Recipe

Name: Savoy Cabbage with Almonds & Raisins (vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 savoy cabbage, cored and big veins removed and leaves chopped into inch square pieces; 1/2 tbsp olive oil; 1 tbsp flaked almonds; 2 tbsp raisins; 1 salt and black pepper

Savoy Cabbage with Almonds & Raisins (vegan) – a delicious recipe with savoy cabbage, olive oil, almonds, raisins, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 savoy cabbage, cored and big veins removed and leaves chopped into inch square pieces
1/2 tbsp olive oil
1 tbsp flaked almonds
2 tbsp raisins
1 salt and black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
Vegetarian

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Savoy Cabbage with Almonds & Raisins (vegan)

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