How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Zucchini Bread Pudding?

You need 16 ingredients. The key ingredients include: 1 small onion, chopped, 1 celery rib, chopped, 3 tablespoons butter, 1 cup all-purpose flour, and more.

Is Savory Zucchini Bread Pudding suitable as baking & desserts?

Yes, Savory Zucchini Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Savory Zucchini Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Savory Zucchini Bread Pudding Recipe

Name: Savory Zucchini Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, chopped; 1 celery rib, chopped; 3 tablespoons butter; 1 cup all-purpose flour; 2 tablespoons sugar; 1 teaspoon baking powder; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1 teaspoon poultry seasoning; 1/2 cup canned pumpkin; 2 large eggs; 1/3 cup 2% milk; 1/4 cup butter, melted; 4 cups day-old cubed bread; 3 medium zucchini, chopped; 1/2 cup shredded cheddar cheese

Savory Zucchini Bread Pudding

Eats Now Editorial Team · 480 kcal · Baking & Desserts

Savory Zucchini Bread Pudding – a delicious recipe with onion, celery, butter, flour, sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Savory Zucchini Bread Pudding

How did you like this recipe?

Frequently Asked Questions