Savory Vegetable Bread Pudding Casserole

1. 1

   Heat oven to 375F.

2. 2

   Mix milk, eggs and dressing in large bowl until blended.

3. 3

   Stir in spinach, zucchini and pepper strips.

4. 4

   Add bread cubes and 1-1/2 cups cheese; toss lightly.

5. 5

   Let stand 1 to 2 min.

6. 6

   for bread to absorb some of the liquid.

7. 7

   Spoon mixture in 13x9-inch pan sprayed with cooking spray.

8. 8

   Sprinkle with remaining cheese.

9. 9

   Bake 50 min.

10. 10

    to 1 hour or until set.

11. 11

    Let stand 10 min.

12. 12

    before serving.

* Per serving · 4 servings · Values may vary.