How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Steaks and Mushrooms?

You need 8 ingredients. The key ingredients include: 1 lb cube steak, ½ cup all-purpose flour, 2 tablespoons oil, 2 cups sliced mushrooms, and more.

Is Savory Steaks and Mushrooms suitable as soups & stews?

Yes, Savory Steaks and Mushrooms falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Savory Steaks and Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Steaks and Mushrooms Recipe

Name: Savory Steaks and Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb cube steak; ½ cup all-purpose flour; 2 tablespoons oil; 2 cups sliced mushrooms; ¼ cup water; 1 envelope onion soup mix; 1 can tomatoes, undrained and chopped; hot noodles

Savory Steaks and Mushrooms – a delicious recipe with steak, flour, oil, mushrooms, water, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb cube steak
½ cup all-purpose flour
2 tablespoons oil
2 cups sliced mushrooms
¼ cup water
1 envelope onion soup mix
1 can tomatoes, undrained and chopped
hot noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
483 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Savory Steaks and Mushrooms

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