Savory Scones With Bacon, Red Onion And Smoked Gouda Recipe

Name: Savory Scones With Bacon, Red Onion And Smoked Gouda
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 cups Organic unbleached white flour; 3 tablespoons baking powder; 1 tablespoon sea salt; 2 teaspoons black pepper; 8 ounces cold butter, cut into small cubes; 2 cups shredded smoked gouda; 3 cups milk; 3 tablespoons lemon juice; 1 pound bacon, cooked until crispy and crumbled; 1/2 cup minced red onion

Servings: persons

7 cups Organic unbleached white flour
3 tablespoons baking powder
1 tablespoon sea salt
2 teaspoons black pepper
8 ounces cold butter, cut into small cubes
2 cups shredded smoked gouda
3 cups milk
3 tablespoons lemon juice
1 pound bacon, cooked until crispy and crumbled
1/2 cup minced red onion

1
Mix first 4 ingredients together in a large bowl. Cut in the butter and cheese with a pastry cutter until you have a coarse cornmeal - like texture, with shreds of cheese still visible.
2
Combine milk and lemon juice. Add an ice cube or 2 and let sit 5 minutes.
3
Make a well in the dry ingredients, add the milk and lemon juice (not the ice!), and stir until just combined. Add bacon and onions and knead until dough holds together well, adding extra flour or milk as necessary.
4
Roll out on a floured surface to about 1 1/2 inch thickness and cut into rough triangles. Bake on ungreased sheets in a pre-heated 400 F oven for 15-20 minutes, or until golden. cool on a rack. When completely cool, extras can be stored in an air-tight container and frozen.

1923

kcal

Calories

101

Fat

180

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 7 cups Organic unbleached white flour, 3 tablespoons baking powder, 1 tablespoon sea salt, 2 teaspoons black pepper, and more.

Yes, Savory Scones With Bacon, Red Onion And Smoked Gouda falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Savory Scones With Bacon, Red Onion And Smoked Gouda

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