How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Rosemary Muffins ?

You need 10 ingredients. The key ingredients include: 3/4 cup flour, 1/4 cup whole wheat flour, 1 teaspoon baking powder, 1/8 teaspoon salt, and more.

Is Savory Rosemary Muffins suitable as baking & desserts?

Yes, Savory Rosemary Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Savory Rosemary Muffins ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Savory Rosemary Muffins Recipe

Name: Savory Rosemary Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup flour; 1/4 cup whole wheat flour; 1 teaspoon baking powder; 1/8 teaspoon salt; 1 Tablespoon sugar; 1 1/2 teaspoons minces fresh rosemary; 1/2 cup skim milk; 1 Tablespoon olive oil; 1 large egg, lightly beaten; Vegetable cooking spray

Savory Rosemary Muffins

Eats Now Editorial Team · 205 kcal · Baking & Desserts

Savory Rosemary Muffins – a delicious recipe with flour, whole wheat flour, baking powder, salt, sugar, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Savory Rosemary Muffins

How did you like this recipe?

Frequently Asked Questions