How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Root Vegetable Soup?

You need 18 ingredients. The key ingredients include: 4 bacon strips, 2 celery ribs, chopped, 1 medium onion, chopped, 1 medium green pepper, chopped, and more.

Is Savory Root Vegetable Soup suitable as soups & stews?

Yes, Savory Root Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Savory Root Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Root Vegetable Soup Recipe

Name: Savory Root Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bacon strips; 2 celery ribs, chopped; 1 medium onion, chopped; 1 medium green pepper, chopped; 2 medium leeks (white portion only), chopped; 2 cups frozen shredded hash brown potatoes; 1 cup cubed peeled sweet potato; 2 medium parsnips, peeled and chopped; 2 medium carrots, peeled and chopped; 2 small turnips, peeled and chopped; 3 cans (14-1/2 ounces each) chicken broth; 2 tablespoons minced fresh parsley; 2 teaspoons herbes de Provence; 1 garlic clove, minced; 1/2 teaspoon white pepper; 1/2 teaspoon ground coriander; 1 cup sour cream; 1 cup shredded Swiss cheese

Warm up with this hearty Savory Root Vegetable Soup recipe. Made with bacon strips, celery, onion and green pepper. Easy step-by-step instructions inclu…

This Savory Root Vegetable Soup relies on simple, everyday ingredients such as bacon strips, celery ribs, chopped, medium onion, chopped and medium green pepper, chopped. It comes together quickly and makes 4 servings, at about 1488 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1488

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Savory Root Vegetable Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions