How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Pork Chops in Creamy Mushroom Sauce?

You need 7 ingredients. The key ingredients include: 4 -6 boneless pork chops (cut in half), 5 slices bacon (cut into 1-inch pieces), 12 small onion (diced), 2 tablespoons garlic powder, and more.

Is Savory Pork Chops in Creamy Mushroom Sauce suitable as meat & poultry?

Yes, Savory Pork Chops in Creamy Mushroom Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Pork Chops in Creamy Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Pork Chops in Creamy Mushroom Sauce Recipe

Name: Savory Pork Chops in Creamy Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 boneless pork chops (cut in half); 5 slices bacon (cut into 1-inch pieces); 12 small onion (diced); 2 tablespoons garlic powder; 1 tablespoon ground black pepper; 2 tablespoons paprika; 1 (26 ounce) can Campbell's Cream of Mushroom Soup

Try this homemade Savory Pork Chops in Creamy Mushroom Sauce recipe the whole family will love. Made with pork chops, bacon, onion and garlic. Easy step…

This Savory Pork Chops in Creamy Mushroom Sauce relies on simple, everyday ingredients such as small onion (diced), garlic powder, ground black pepper and paprika. It comes together quickly and makes 4 servings, at about 556 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 -6 boneless pork chops (cut in half)
5 slices bacon (cut into 1-inch pieces)
12 small onion (diced)
2 tablespoons garlic powder
1 tablespoon ground black pepper
2 tablespoons paprika
1 (26 ounce) can Campbell's Cream of Mushroom Soup

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Quick Info

Servings
4 servings
Calories
556 kcal
Category
Meat & Poultry

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