Savory Pork Chops Recipe

Name: Savory Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons all-purpose flour; 1/4 teaspoon Cavenders All Purpose Greek Seasoning; 1/4 teaspoon dry mustard; 1/8 teaspoon black pepper; 4 pork loin chops, about 1 inch thick; vegetable oil, enough to cover the bottom of the skillet; 1/4 cup water; 1/4 cup soy sauce; 2 tablespoons ketchup; 2 tablespoons orange marmalade; green onion, chopped, to garnish

Servings: persons

2 tablespoons all-purpose flour
1/4 teaspoon Cavenders All Purpose Greek Seasoning
1/4 teaspoon dry mustard
1/8 teaspoon black pepper
4 pork loin chops, about 1 inch thick
vegetable oil, enough to cover the bottom of the skillet
1/4 cup water
1/4 cup soy sauce
2 tablespoons ketchup
2 tablespoons orange marmalade
green onion, chopped, to garnish

1
Combine the flour, cavendars greek seasoning, mustard, and pepper in a small bowl, stirring well.
2
Dredge the chops in the flour mixture; cook in oil in a large skillet over medium high heat until browned on both sides. Remove the chops, and discard the drippings.
3
Combine the water, soy sauce, ketchup, and orange marmalade.
4
Return the chops to the skillet, and pour the sauce over the chops. Bring to a boil; cover, reduce the heat, and simmer for 20 minutes or until the chops are tender, turning once.
5
Sprinkle with green onion slices.

289

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons all-purpose flour, 1/4 teaspoon Cavenders All Purpose Greek Seasoning, 1/4 teaspoon dry mustard, 1/8 teaspoon black pepper, and more.

Yes, Savory Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Pork Chops

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