Savory Pasta Shells W/ Creamy Crab Filling Recipe

Name: Savory Pasta Shells W/ Creamy Crab Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped onion; 1 garlic clove, minced; 1 tablespoon butter; 2 cups cottage cheese; ¼ cup white wine; 2 tablespoons fresh basil, chopped; 1 cup cooked crab; salt and pepper; 12 jumbo pasta shells, cooked; 2 cups roma tomatoes, peeled, seeded and diced; 1 garlic clove, minced; 1 tablespoon olive oil; ⅓ cup white wine; salt and pepper; 3 tablespoons basil, chopped

Servings: persons

1 cup chopped onion
1 garlic clove, minced
1 tablespoon butter
2 cups cottage cheese
¼ cup white wine
2 tablespoons fresh basil, chopped
1 cup cooked crab
salt and pepper
12 jumbo pasta shells, cooked
2 cups roma tomatoes, peeled, seeded and diced
1 garlic clove, minced
1 tablespoon olive oil
⅓ cup white wine
salt and pepper
3 tablespoons basil, chopped

1
Preheat oven to 350* For shells, saute onion and garlic in butter until tender but not brown; stir in cottage cheese, wine, basil, crab and seasonings.
2
Spoon 2 or 3 Tblsp.
3
of mixture into each shell.
4
Place in buttered baking dish.
5
Bake 20 minutes.
6
Serve warm with the following warm sauce: Saute tomatoes and garlic in oil about 5 minutes; add wine and simmer until liquid has about evaporated.
7
Season to taste; sprinkle with basil just before serving.

1523

kcal

Calories

Fat

250

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup chopped onion, 1 garlic clove, minced, 1 tablespoon butter, 2 cups cottage cheese, and more.

Yes, Savory Pasta Shells W/ Creamy Crab Filling falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Pasta Shells W/ Creamy Crab Filling

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