Savory Parmesan Bites

1. 1

   Stir together softened cream cheese, 3/4 cup cheese, bell pepper, and parsley.

2. 2

   Unroll crescent rolls, and separate each can into 4 rectangles, pressing perforations to seal. Spread 3 tablespoons cream cheese mixture on each rectangle. Roll up, starting at 1 short side, jelly-roll fashion. Cut each roll into 4 equal pieces, using a serrated knife. Place on ungreased baking sheets. Sprinkle bites with remaining 1/4 cup cheese.

3. 3

   Bake at 350u00b0 for 13 to 15 minutes or until golden brown.

4. 4

   Note: To make ahead, place unbaked bites on ungreased baking sheets, and freeze 1 hour or until frozen. Place bites in zip-top plastic freezer bags; store in freezer up to 1 month. Place frozen bites on ungreased baking sheets. Bake at 350u00b0 for 15 to 17 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.