How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Orange Roast Beef?

You need 9 ingredients. The key ingredients include: 1 (4 lb.) lean boneless rump roast, 3/4 c. unsweetened orange juice, 1/2 c. cooking wine, 2 tsp. grated orange rind, and more.

Is Savory Orange Roast Beef suitable as meat & poultry?

Yes, Savory Orange Roast Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Orange Roast Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Orange Roast Beef Recipe

Name: Savory Orange Roast Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 lb.) lean boneless rump roast; 3/4 c. unsweetened orange juice; 1/2 c. cooking wine; 2 tsp. grated orange rind; 1 tsp. dried whole thyme; 1/2 tsp. paprika; 1/4 tsp. garlic powder; 1/4 c. plus 3 Tbsp. unsweetened orange juice; 1/4 c. plus 3 Tbsp. orange marmalade

Try this homemade Savory Orange Roast Beef recipe the whole family will love. Made with rump roast, orange juice, cooking wine and orange rind. Easy ste…

This Savory Orange Roast Beef relies on simple, everyday ingredients such as unsweetened orange juice, cooking wine, grated orange rind and dried whole thyme. It comes together quickly and makes 4 servings, at about 40 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (4 lb.) lean boneless rump roast
3/4 c. unsweetened orange juice
1/2 c. cooking wine
2 tsp. grated orange rind
1 tsp. dried whole thyme
1/2 tsp. paprika
1/4 tsp. garlic powder
1/4 c. plus 3 Tbsp. unsweetened orange juice
1/4 c. plus 3 Tbsp. orange marmalade

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Quick Info

Servings
4 servings
Calories
40 kcal
Category
Meat & Poultry

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Savory Orange Roast Beef

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