How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Italian Zucchini Muffins?

You need 12 ingredients. The key ingredients include: 1 lb zucchini, coarsely grated, 1 teaspoon salt, 2 (8 1/2 ounce) boxes Jiffy corn muffin mix, ½ cup egg substitute, and more.

Is Savory Italian Zucchini Muffins suitable as baking & desserts?

Yes, Savory Italian Zucchini Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Savory Italian Zucchini Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Savory Italian Zucchini Muffins Recipe

Name: Savory Italian Zucchini Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb zucchini, coarsely grated; 1 teaspoon salt; 2 (8 1/2 ounce) boxes Jiffy corn muffin mix; ½ cup egg substitute; ⅔ cup skim milk; ½ teaspoon garlic powder; 1 teaspoon dried oregano; 1 cup cheddar cheese, grated; 6 tablespoons minced onions; ½ cup sliced black olives, well drained; 6 tablespoons red bell peppers, minced; cooking spray

Savory Italian Zucchini Muffins

Eats Now Editorial Team · 253 kcal · Baking & Desserts

Savory Italian Zucchini Muffins – a delicious recipe with zucchini, salt, corn muffin, egg substitute, milk, garlic. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Savory Italian Zucchini Muffins

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